Filter
  • Handmade rusks with oregano 100g
    • Handmade rusks with oregano 100g

    • Handmade rusks with oregano 100g

    • 3,40 €
    • Nutrition claims Contains resistant starch 41.8% of total starch. High dietary fiber content. Health claims Replacing digestible starch with resistant starch in a meal, induces a lower postprandial blood glucose rise. Nutrition facts per 100g Energy: 1581kJ / 378kcal Fat: 12.4g of which: Saturated:3.7g Monounsaturated: 7.9g Polyunsaturated:0.8g Carbohydrates: 50.2g of which: Sugars: 4.1g Starch: 5.5g Resistant starch: 2.3g Dietary fiber:20.2g Protein: 6.3g Salt: 1.7g Contains resistant starch 41.8% of total starch suited to — Diabetics Pregnant and breastfeeding women Restoration of intestinal flora The third age Proper…
    • Add to basket
  • Handmade rusks with paprika — 100g
    • Handmade rusks with paprika — 100g

    • Handmade rusks with paprika — 100g

    • 3,40 €
    • Nutrition claims: Contains resistant starch 41.8% of total starch. High dietary fiber content. Health claims: Replacing digestible starch with resistant starch in a meal, induces a lower postprandial blood glucose rise. Nutrition facts per 100g Energy: 1581kJ / 378kcal Fat: 12.4g of which: Saturated: 3.7g Monounsaturated: 7.9g Polyunsaturated: 0.8g Carbohydrates: 50.2g of which: Sugars: 4.1g Starch: 5.5g Resistant starch: 2.3g Dietary fiber: 20.2g Protein: 6.3g Salt: 1.7g Contains resistant starch 41.8% of total starch suited to — Diabetics Pregnant and breastfeeding women Restoration of intestinal flora The…
    • Add to basket
  • Maman cookies with Chios mastic – 5*35
  • Organic virgin olive oil from wild olive trees — 100g
    • Out of Stock
      Organic virgin olive oil from wild olive trees — 100g

    • Organic virgin olive oil from wild olive trees — 100g

    • 10,00 €
    • Produced from unripe, early harvested green olives. Wild oil is rich in polyphenols, vitamins and metals which protect human cells. Polyphenols protect human cells from cancer and oxidative stress. They prevent the development of inflammation in heart arteries and, thus, heart damage. Scientific studies prove that it has a high content of two substances: Oleacine  and Oleocanthal. Oleacine is the most powerful antioxidant, while Oleocanthal reduces cholesterol and helps with liver function. The vitamin E (tocopherols) contained, also prevents liver fat oxidation. Ideal for heart patients and diabetics.…
    • Read more