Handmade rusks with oregano 100g
3,40 €
Nutrition claims
Contains resistant starch 41.8% of total starch.
High dietary fiber content.
Health claims
Replacing digestible starch with resistant starch in a meal, induces a lower postprandial blood glucose rise.
Nutrition facts per 100g
Energy: 1581kJ / 378kcal
Fat: 12.4g of which:
Saturated:3.7g
Monounsaturated: 7.9g
Polyunsaturated:0.8g
Carbohydrates: 50.2g of which:
Sugars: 4.1g
Starch: 5.5g
Resistant starch: 2.3g
Dietary fiber:20.2g
Protein: 6.3g
Salt: 1.7g
Contains resistant starch 41.8% of total starch
suited to —
Diabetics
Pregnant and breastfeeding women
Restoration of intestinal flora
The third age
Proper digestive system function
Immune system improvement
Diabetics
Pregnant and breastfeeding women
Restoration of intestinal flora
The third age
Proper digestive system function
Immune system improvement
key ingredients —
wheat flour, corn starch, extra virgin olive oil, wheat bran, coconut fibers, coconut blossom sugar, bulking agents: sodium bicarbonate, disodium diphosphate, wheat starch (baking powder), oregano (1.2%) sea salt from Messolonghi
wheat flour, corn starch, extra virgin olive oil, wheat bran, coconut fibers, coconut blossom sugar, bulking agents: sodium bicarbonate, disodium diphosphate, wheat starch (baking powder), oregano (1.2%) sea salt from Messolonghi
Categories: Nutrition, Rusks
Tags: Diabetes, Immune System Boosting-sv, Metabolic disorders-sv, Nutrition-sv, Εγκυμοσύνη γαλουχία, Υπέρταση