Handmade rusks with oregano 100g

Nutrition claims

Contains resistant starch 41.8% of total starch.
High dietary fiber content.

Health claims

Replacing digestible starch with resistant starch in a meal, induces a lower postprandial blood glucose rise.

Nutrition facts per 100g
Energy: 1581kJ / 378kcal
Fat: 12.4g of which:
Saturated:3.7g
Monounsaturated: 7.9g
Polyunsaturated:0.8g
Carbohydrates: 50.2g of which:
Sugars: 4.1g
Starch: 5.5g
Resistant starch: 2.3g
Dietary fiber:20.2g
Protein: 6.3g
Salt: 1.7g
Contains resistant starch 41.8% of total starch

suited to —
Diabetics
Pregnant and breastfeeding women
Restoration of intestinal flora
The third age
Proper digestive system function
Immune system improvement
key ingredients —
wheat flour, corn starch, extra virgin olive oil, wheat bran, coconut fibers, coconut blossom sugar, bulking agents: sodium bicarbonate, disodium diphosphate, wheat starch (baking powder), oregano (1.2%) sea salt from Messolonghi
Product categories: nutrition, rusks

3.40