R&D Team & Laboratories

I-M-O-N has a high-level expertise due to its multidisciplinary team of doctors, nutritionists, ergophysiologists, researchers and experts in biofunctional nutrition.  The team participated in and published the first clinical studies on biofunctional nutraceuticals. These studies are published in the most prestigious scientific journals. The Research and Development Team of I-M-O-N has studied the pathophysiological cellular mechanisms of nutritional therapy and kinesitherapy of the human body that promote the self-regulation of its metabolic homeostasis, through the reduction of oxidative stress and cellular inflammation which aims the restoration of possible metabolic and oxidative disorders. Through its twenty-five years of experience, it developed and certified a series of products with unique properties and functions.

Among its recent research actions is the collaboration  with the National Research Infrastructure FOODOMICS and the BIOMIC Institute for the scientific analysis and development of a new generation of biofunctional products (food and cosmetics) with synergistic activity
I-M-O-N company has the only specialized laboratory for the study and production of biofunctional products in Europe

Scandinavia
Dr. Georgios Pantelakis MD, MSc
Specialist in Orthopedic Surgery, in University Clinic of Sundsvall. Founder and CEO of I-M-O-N Scandinavia.
Jean S Haddad
Marketing and Growth. Scandinavian Partner.
Greece
George Leon
Biophysicist focused on Nutritional Biochemistry and Metabolic Physics, Founder of Omiostasis and I-M-O-N.
Dr. Despina Komninou, MD
MD specialized in Nutrition (American Board-Certified Nutrition Specialist), Research Associate at the Department of Nutrition and Dietetics of the International University of Greece.
Dr. Ioannis Harizanis, MD
MD specialized in Internal Medicine with a focus on Diabetes and Metabolic Diseases.
Dr Spyridon Gerou, MD
MD specialized in Biopathology, Scientific Director of the Biopathological Diagnostic and Research Clinics "Analysis Medical SA".
Dr. Georgios Theodoridis
Full professor of Analytical Chemistry, Department of Chemistry, Aristotle University. He leads the Biomic and FoodOmicsGR interdisciplinary initiatives at the Aristotle University Thessaloniki.
Dr. Stavros Kalogiannis
Chemist, Associate Professor on Metabolism Biochemistry and Vice Head of the Department of Nutrition and Dietetics of the International University of Greece.
Argyro Tsagala
Food registration department.
Dr. Stavroula Kokkinou, MD
A Haematologist, Cytogeneticist, Member of ISH, ESO, ESHG, NYAS, AGT, ECA, AAAS. She has received three Greek and two international awards.
Nikolaos Anastasopoulos
Occupational Physiologist, specialized in Sports Medicine and Exercise Biology.
Phryne Fatmeli
Nutritionist, Dietitian specialized in Diabetes.
Evangelos Georgilas
Professor of Physical Education, head coach of professional athletes, head of ergometric department of IMON group specialized in Ergo-measurement techniques for sports teams and human metabolic disorders.
Irini Papa
Chef-Patissier.
Irene Patsioura
Innovation manager, Econimist - MBA

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